Thanksgiving 2016

Thanksgiving at Mercat a la Planxa!

HOURS
Breakfast: 7am-11am
Dinner: 11am-9pm
3 COURSE FEATURED DINNER TASTING MENU AVAILABLE
($75 for adults, $35 for kids)

Mercat-Chicago-Thanksgiving-Menu-2016

HAPPY THANKSGIVING
FIRST COURSE:
AMANIDA DE PAVO
Smoked Turkey, Bitter Greens, Pear Vinaigrette, Turkey Chicharon
TRUITA DE PATATA
Yukon Potatoes, Cage Free Eggs, Smoked Wild Char Roe & Potato Aioli
DATILES CON ALMENDRAS
Bacon Wrapped Dates, La Peral Cheese Fondue

SECOND COURSE:
CROQUETTES DE PAVO
Turkey Croquettes, Burnt Nora Chile, Watercress
GAMBAS
Tiger Prawns, Lemon, Garlic, Parsley
BACALAO
Atlantic Cod, Pil Pil, Garlic Chips, Guindilla Chile

THIRD COURSE:
PAVO A LA PLANXA
Cranberry Glazed Turkey Breast, Sherry Pan Gravy, Beauregard Sweet Potatoes
COLS DE BRUSSEL·LES
Charred Brussel Sprouts, Iberico Bacon, Hazelnuts, White Anchovy Aioli, Lemon Zest Vinaigrette
SOCARRAT
Crispy Bomba Rice, Wild Seasonal Mushroom, Sherry Aioli

DESSERT:
TORIJJAS
Cinnamon Apple Bread Pudding, Vanilla Bean Ice Cream

*Vegetarian and Gluten Free options also available
$75 pp


For more information please give us a call at 312-765-0524 or email [email protected].

Chicago Tapas Restaurant and Bar Events | Mercat a la planxa
638 S. MICHIGAN AVENUE CHICAGO, IL 60605
312-765-0524 Hours: Sun-Thu 06:30am - 10pm Fri-Sat 07am — 11pm Takes Reservations: Yes

Chicago Tapas Restaurant and Bar Events | Mercat a la planxa

Published by Mercat a la Planxa on

638 South Michigan Avenue Chicago, Illinois 60605 Tel 312 765 0524