PAELLA NEGRA
Black Rice Paella with Lobster, Scallops, Calamari, Clams, Prawns & Mussels Served with Artichoke, Tomato Salad & Saffron Aioli
$75
PAELLA VALENCIANA
Chicken & Chorizo Paella, Artichoke & Tomato Salad with Saffron Aioli
$42
fedeua de camaron
jumbo prawns, squid, saffron infused seafood broth and angel hair pasta
$55
MARISCOS Y PESCADOS
Shellfish and Fish
LANGOSTA
Maine Lobster
$18 | $36
gambas
Jumbo Prawns
$12 | $24
baix
striped Bass
$12
veneras
Diver Scallops
$12
SALMON
Skuna Bay Salmon
$12
calamari
Point Judith Squid
$9
pulpito
grilled baby octopus
$12
CARNES
Meats
wagyu “zabuton”
Strube Ranch, Texas
8 oz. / $42
IBERICO SECRETO
Iberico Pork Feather Loin, Spain 8oz.
$40
black angus rib eye
Natural Angus Beef, USA
12 oz. / $42
cordero
Rack of Colorado Lamb
$24 | $48
Chorizo
Smoked Paprika & Garlic Sausage
$9
morcilla
Traditional Catalán Blood Sausage, Spain
$10
La Mesa de jose
Chef’s Tasting Menu
$65 PER PERSON FOR THE TABLE
$85 WITH WINE PAIRING
degustación de lujo
Chef’s luxury Tasting Menu
$85 PER PERSON FOR THE TABLE
$125 WITH WINE PAIRING
Must order 72 hours in advance
whole roasted suckling pig
Grilled Green Onions, Herb-Roasted Fingerlings, Espinacas a la Catalana and Rosemary White Beans
Half / $220 - Whole / $440
Vegetables
ESPINACAS A LA CATALANA
Catalan Spinach, Currants, Pine Nuts & Apples
$10
SETAS AL HORNO
Wild Mushrooms, Confit Potato, Shallot & Parsley
$14
Patatas Bravas
Spicy Potatoes with Spicy Paprika Aioli
$5
Farro y Calabaza
Warm farro salad, pea tendrils, squash, hazelnut, whipped marscapone and harissa vinaigrette
$10
escalivada d’alberginia
eggplant fritters with roasted red peppers, tomatoes and cipollinis, goat cheese and lavender honey
$14
calcots
grilled green onions with salbitxada and sea salt
$10
empanada de verde
plantain empanada with spinach, manchego and piquillo artichoke escabeche
$10
Shellfish & Fish
baix amb pesol y escabeche striped bass with red quinoa, spring pea and kumquat chorizo escabeche
$16
branzino con alcachofas branzino cooked a la planxa with a fennel and artichoke barigoul
$19
roca arroz gambeta calasparra rice, saffron corn cream, rock shrimp, mote and spiced popcorn
$12
LANGOSTA
Maine Lobster
$18 / $36
GAMBAS
Jumbo Prawns
$12 / $24
baix
striped bass
$16
VENERAS
Diver Scallops
$12
calamari
point judith squid
$12
PULPITO
Baby Octopus
$12
Meats & POULTRY
pollastre amb ensalada rusa
Hickory Smoked poussin with russian potato salad and mustard greens
$18
MAR I MUNTANYA
braised Short Ribs, diver Scallops with parsnip puree, citrus corriander bloom and Beluga Lentils
$18
conill amb castanyes
braised rabbit agnolotti, truffle chestnut puree, brandied cherries and rosemarry brown butter
$14
pelotas de calabaza y cordero
butternut squash dumplings, lamb ragout, beech mushrooms escabeche and lamb bacon
$11
pintxos muranos
colorado lamb loin wrapped bacon, sweet onion puree and lamb jus
$14
ropa de cabra
kilgus farms goat ropa vieja with goat cheese and grilled baguette
$14
Carnes “A La Planxa” on the grill
BLACK ANGUS RIBEYE
Natural Angus Beef, USA 12oz.
$42
prime new york strip
natural angus beef, usa 14oz.
$50
CORDERO
Rack of Lamb, Colorado
$24 / $48
IBERICO SECRETO
Iberico Pork, Spain 8oz.
$40
CHORIZO
Smoked Paprika & Garlic Sausage, Spain
$9
MORCILLA
Traditional Blood Sausage, Spain
$10
Flatbreads
gambas y chorizo
marinated shrimp, chorizo cantimpalo, garbanzo bean puree, tomato escabeche and manchego
$14
Cepes y butifarra
wild mushrooms, Catalan Sausage, Roasted Garlic and Manchego
$14
COSTILLAS DE TERNERA
Beef Shortribs, Horseradish, Parmesan & Bacon marmalade
$13
atun
tuna belly, manchego, roasted cherry tomatoes and capers
$13
Rice and Pasta
PELOTAS DE CALABAZA Y CORDERO
Butternut Squash Dumplings, Lamb Ragout, Beech Mushroom Escabeche, Black Truffle
$11
Conill Amb castanyes
Braised Rabbit Agnolotti, Roasted Chestnut Purée, Brandied Cherries and Rosemary Brown Butter
$14
ARROZ DE COLIFLOR
Calaspara Rice, Truffle Cauliflower Cream, Pan-Roasted Cauliflower and Shaved Manchego
$10
Traditional Tapas
OLIVES
Arbequina, Verdial , Cuquillo & Gordal
$6
BOQUERONES
White Anchovies with Pine Nuts, Olive & Anaheim Peppers
$10
TRUITA DE PATATA
Spanish Omelette with Spinach, Potatoes & Saffron Aioli
$10
pimientos se padron
flash fried padron peppers, salbitxada and sea salt
$7
PULPO CON PATATAS
Spanish Octopus, Confit Potato, Smoked Paprika
$12
GAMBAS AL AJILLO
Garlic Shrimp
$19
salpicon de conservas
warm razor clam conserva, piquillo pepper sofrito and grilled focaccia
$9
Mixto Croquetas
Serrano Ham & Chorizo Croqeuttes, Romesco
$8
DÁtiles CON ALMENDRAS
Bacon-Wrapped Dates Stuffed with Almonds
$9
ALBONDIGAS DE CORDERO
Lamb Meatballs, Sherry Foie Cream, Peas
$12
Soups & Salads
Arroz a la Cazuela
Saffron Scented Broth with Maine Lobster, Chicken, Chorizo, Rabbit, Shaved Artichoke Salad & Piquillo Aioli
$14
SOPA DE BOLETS
WILD mushroom, brioche, truffle and caviar
$14
Verdosa
Mixed Baby Greens with Green Asparagus, Avocado, Confit Cherry Tomatoes & Shaved Mahon Cheese
$12
SERRANO HAM & FIG SALAD
La Peral, Baby Spinach, Spiced Almonds & Sherry Vinaigrette
$14
Cheeses
LA PERAL / Cow’s Milk
Apricot-Cider Mustard
$9
Cadi urgelia / Raw Cow’s Milk
Sherry-Bacon Caramel
$8
GARROTXA / Goat’s Milk
Roasted Garlic Dulce de Leche
$8
Monte Crudo / Raw Sheep’s Milk
Truffle Lavender Quince Compote
$9
monte enebro / Goat’s Milk
Pear & Saffron Compote
$9
ombra / Sheep’s Milk
Orange-Guindilla Marmalade
$10
El BUFALET / Buffalo Milk Cheese
with Orange Blossom Honey
$9
MIXTO
Chef’s Selection of 3 Cheeses
$16
Cured Meats
FERMIN JAMÓN IBÉRICO DE BELLOTA
$25
FERMIN JAMÓN SERRANO
$9
FERMIN LOMO EMBUCHADO
$9
JAMÓN DE PATO
$8
BUTIFARRA CATALANA
$7
SALCHICHóN DE VIC
$8
CHORIZO CANTIMPALO
$9
FOIE AMB CONILL
rabbit and foie gras rillette, truffle lavender quince
$12
MIXTO
Chef’s Selection of 3 Meats
$16
Carne
Cocas
Charcuteria
